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macadamia nuts
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For thousands of years, the indigenous people of Australia's eastern coast
feasted on the seeds of a rain forest tree they called Kindal Kindal.
What we now know as the macadamia nut is the only native Australian bush food
that has become internationally renowned. Today, macadamia nut plantations
can be found in Hawaii, California, South Africa and Central America as well as
Australia.
Faerie captures the lush, 'melt in your mouth' macadamia flavor in our macadamia
nut sugar.
Flavored sugars are an exciting culinary trend, combining the natural sweetness
of sugar with delicious flavors. Traditional flavored sugars are made by
mixing botanicals into sugar and then waiting until the flavor has seeped into
the sugar.
Faerie's unique flavor-infused sugars set new standards for both variety and
rich taste. We directly infuse the finest cane sugar with the highest
quality flavor essence to deliver full, consistent flavor in every spoonful.
Use our macadamia nut sugar anywhere you would regular sugar to add luscious
flavor with every spoonful. Try it in your favorite recipes to create
unique cookies, cakes and muffins.
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Faerie's unique flavor-infused sugars
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Instantly make a cup of coffee or tea extraordinary.
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Sprinkle on cereal, hot buttered toast or fresh fruit for an easy, delicious treat.
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