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chives
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Chives are a close relative to onions and garlic but with a milder, more subtle
flavor. Chives are often used as a garnish on baked potatoes and are a
delicious addition to cottage cheese.
Chives are very good with avocados, cream cheese, eggs, fish and seafood,
potatoes, smoked salmon, root veggies, and zucchini.
Chives work well with basil, chervil, paprika, parsley, and tarragon.
When storing herbs and spices packaging is an important consideration. Plastic zip seal
bags allow aroma and taste to escape and shorten the flavor life of your herbs and spices.
We package our herbs and spices in food grade PET plastic jars. These clear, dense jars
allow you to see your herbs and spices while still sealing in all the aroma and flavor so you
get maximum life from your ingredients.
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