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coffee beans
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According to legend, coffee was discovered about 850 AD by an Arab goatherd
named Kaldi who noticed his flock behaving queerly. After he sampled the
berries the goats were eating, Kaldi was filled with a sense of exhilaration and
proclaimed his discovery.
Today, about a third of the people in the world drink coffee and consume amount
greater than any other beverage. Coffee lovers relish both the warm, rich
taste and, like Kaldi, the exhilaration produced by the caffiene it contains.
Add the delicious taste of coffee in sauces, dressings and desserts with
Faerie's natural coffee flavor. Add a teaspoon to your favorite brownie or
chocolate cake recipe.
All great cooking starts with the same thing — great ingredients.
Our premium quality extracts and liquid flavors give you an extra degree of
flavor in all your cooking and baking. They are specially formulated to
withstand the high heat of baking and still bring you maximum flavor.
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premium quality flavor extracts
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