faerie's finest is an emporium of gourmet seasonings and ingredients offering a wide variety of natural sea salts, gourmet loose teas, distinctively flavored sugars, cocoas and salts, unique seasoning blends, herbs and spices, bakery quality flavor extracts, alcohol-free flavor powders, and pure essentials oils.

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apple-rum pork chops

featuring faerie's pork blend seasonings, vanilla extract, and luscious lemon sugar

first brown the pork chops

4 pork chops (any variety) - 1 " thick
faerie's savory pork blend
olive oil

Sprinkle pork chops with pork blend and rub the seasoning into the meat (for maximum flavor, let pork chops sit while you are preparing other ingredients).
Heat a large dutch oven and add oil - always remember, add cold oil to a hot pan and foods won't stick.
Brown chops on both sides over medium high heat.
Remove from pan after browning.

then prepare the apple mixture

1 medium onion - diced fine
2 Granny Smith apples - diced fine
1 cup rum
1 tsp vanilla extract
1 tbsp luscious lemon or regular sugar

Reduce heat to medium and add onions. Saut� until translucent.
Add apples and mix well with onions. Saut� for 3-4 minutes.
Add rum and vanilla extract and increase heat to medium high.
Let cook for about 5 minutes to reduce some of the liquid.
Sprinkle sugar over apple-onion mixture and stir well.
Place pork chops on top of mixture and cover.
Reduce heat to a simmer and cook for 10 more minutes.

Apple mixture can be served over the pork chops or on the side.
Serves 4