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banana bread
featuring faerie's cinnamon swirl sugar
2 cups flour
1 teaspoon baking soda
1 teaspoon baking powder
1 teaspoon salt
2 eggs
1 cup faerie’s
cinnamon swirl sugar
4 very ripe bananas
1 teaspoon vanilla
½ cup vegetable oil
Preheat oven to 350 degrees.
In a medium bowl combine flour, baking soda and powder, salt.
In a large bowl cream together eggs and sugar.
Stir in mashed bananas, vanilla, oil and cinnamon.
Stir in flour mixture, a third at a time, until just combined.
Divide batter into two 9x5 loaf pans. Bake for about 1 hour